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Taylors Lazy Sunday Coffee Beans 1Kg Lavazza Barista Perfetto Arabica And Robusta Beans

A light roast with milk chocolate hints and a subtle citrus for a soft, easy going style, perfect for weekend relaxation.

A little tip: Before you add your grounds, pre-heat the press using a small amount of the boil water, as should the coffee come in contact with hot water too rapidly, it may over extract and create undesirable elements in your cup.

Product Description

Taylors Lazy Sunday coffee bean 1kg beans are slowly roasted to give the aromas of creamy milk chocolate and a delicate citrus for a gentle, easy-going character. This roast is perfect for relaxing your muscles and mind whether you're relaxing during a busy weekday or winding up at the weekend.

2 bags of 1kg of this delicious brew. Suitable for espresso or filter. Taylors is a British company. Fairtrade certified. Vegetarian & Vegan environmentally friendly.

Roasting

Lazy Sunday is an easy roast that is easy on the palate. It mellows and becomes warm to your senses. The cocoa bean from Latin America is used to smooth out the brew, while Africa includes citrus notes for balance. The result is a delicious coffee that can be enjoyed on its own or paired with cake, milk chocolate and other sweets. It can also be paired with lemon drizzle cakes or simple vanilla sponges very well.

When making this coffee, we recommend using the French Press method, preheating your vessel with some off the boil water to keep it warm and ready to brew. After the coffee is brewed, allow it to sit for 4 minutes, this ensures that the grounds are completely saturated and not over extracted. The water is then pushed through the grounds with the plunger. Do not stir or stir the coffee beans 1kg, this can result in unpleasant components in your cup.

Strength - 3 is soft and easygoing, perfect for weekend getaways.

Storage

Lazy Sunday is a smooth light roast with a sweet, citrus and cocoa smell. It has a silky and supple mouthfeel. The cocoa-like hints can be traced back to the winter days in the living room, reading a good book with an intimate hug from the family. Prepare your French Press by using water that isn't at boiling point. This will prevent the coffee from becoming over extracted and creating undesirable elements in your drink. Add your grounds along with 250ml of water that has just boiled. Steep for 4 minutes before letting it plunge and then take a drink and.