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Fairtrade Machu Picchu coffee beans 1kg (go to these guys)

The chocolatey and nutty flavor of this Fairtrade coffee is made using organic beans grown at extreme altitudes in the Inca central region of the Andes. It has smooth, rich taste with overtones that are similar to fine dark chocolate.

This is a whole bean coffee that can be used in any coffee maker that is pump, manual or filter. A 227g bag usually makes 30 cups.

Organic

The coffee's chocolatey, nutty flavor comes from its high altitude home in the heartland of the Incas. This Fairtrade Organic & Soil Association certified coffee is grown at 1,400m above sea level in the Chanchamayo province of Peru where Arabica Caturra, Typica and Pache varieties are grown according to Washed Process standards without the use of chemical fertilisers and pesticides.

Organic and Fair Trade coffee beans are hand-picked in the foothills the Andes Then they are expertly roasted to create a full-bodied taste. The nutty flavor, paired with dark chocolate overtones will make you want to get out of the bed each morning.

Bags of 750g are ideal for cafetieres and filter machines, as well as Jugs. The coffee is grinded according to the equipment, so follow the instructions on your machine for the amount of coffee to brew.

Fairtrade

By purchasing this rich, dark chocolate coffee with a full-bodied taste, you're helping farmers around the world. Cafe direct are one of the top fair trade businesses and they invest more than half of their profits back into their farming communities.

The pure Arabica beans are hand-picked and organically grown in the foothills the Andes and then expertly roasted to give a rich taste with notes that remind you of exquisite dark chocolate. We are selling this coffee in 750g bags at great prices and it makes a really satisfying Buy Der-Franz Crema Coffee 4 bags 1000g each drink after dinner. Enjoy!

Nutty

The award-winning coffee is described as sweet, nutty and chocolaty. It is cultivated on the lush foothills within the Inca heartland of the Peruvian Andes and near Machu Picchu, this coffee is made from hand-picked Arabica beans that are expertly roasted in order to give a full flavor.

A rich, smooth and deliciously nutty cup with overtones of fine dark chocolate. This coffee is Fairtrade certified and organic, and meets strict UK Organic standards. It helps small-scale farmers in the most deprived countries.

Brewing cafetiere: Put 1 heaped tablespoon of ground coffee in your cafetiere and pour water over evenly to cover the grounds. Allow it to sit for 4 minutes. Serve and enjoy.

Chocolatey

This organic coffee from Peru is delicious, full-bodied and sweet and. This Washed Process coffee is cultivated by smallholder farmers in the Chanchamayo area, located north of the ancient Machu Picchu ruin. Cafedirect have been working with farmers for 30 years and invest more than half of all their products in farming communities across the world to make a positive social and environmental impacts.

The beans were carefully selected from the lush foothills of the mysterious and legendary Inca heartland of the Peruvian Andes. They are expertly roasted to yield an intense flavor. This coffee is a real delight and is perfect to enjoy after dinner. It has a nutty taste with hints of dark chocolate.

This Machu Picchu whole bean coffee is 100 organic and Fairtrade, and backed by an ethical trading certification from the UK Soil Association. We purchase directly from farmers, which enables us to keep our prices low and gives the farmers more money to invest in their families and land. This also means that we can work closely with the farmers and help them in their training and development to enable them to produce great quality coffees.